Welcome, here you will find mostly vegetarian traditional Indian recipes which most Indian homes use. You can follow our easy steps to create these recipes in your home as well. Discover the tasty ways to use so many different vegetables and spices which are offered in the Indian cuisine.

To begin with have a look at the following picks.

Kalley Chaney Masala Spice Brown Chick Pea	Moong Dal Halva Dense, sweet dessert made from moong bean paste	Arbi Fry Fried Colocasia Roots with spices
Sattu Parantha Pan baked Indian bread stuffed with roasted black garbanzo bean flour and spices	Mushroom Matar Patta Gobhi Mushrooms, Green Peas and Cabbage in this tasty spicy dish	Moong Dhuli Yellow Split Moong Bean dish

Also visit our Ingredients section to find out more about the benefits and properties of the various spices.

Bay Leaf	Cloves	Asafetida